Bruschetta

1 loaf French Bread, cut into 1" rounds
6 cloves minced Garlic
1/2 Stick melted Butter
3 diced Tomatoes
1 cup chopped fresh Basil
Salt And Pepper
1/2 cup Olive Oil




In a small bowl, mix together tomato, basil, salt and pepper and let marinate while you prepare the balance of ingredients.
Preheat oven to 350o.
Place bread slices on baking sheet and toast for 5 minutes.
Melt butter and combine with garlic.
Spread butter/garlic over bread rounds and return to oven for another 3-5 minutes.
Spread with tomato/basil mixture and drizzle with a little oil before serving.